San Francisco & the Winchester Mystery House

Between Christmas and the New Year, we headed to San Francisco to get a break before the start of the New Year. I previously have only been in San Francisco briefly, stopping at a few attractions whilst driving through. So, this trip allowed a slower paced opportunity to explore more of the city. We hired bikes for 24 hours to help us get around more of the city. We started the morning by visiting the Coit tower, and viewing its views over San Francisco, before heading down the hill to the Piers and visiting the Pier 39 sealions. After a lunch of chili inside sourdough bridge we cycled along the coastal parks and crossed the Golden Gate bridge and headed for Sausalito. Sausalito was a little bit of a tourist trap plus the line to get a ferry back to San Francisco was nearly an hour long, so we decided to cycle back and visit the Golden Gate Park.

Thankfully, we had our bikes for a full 24 hours so we could get up and visit the Pier 39 sea lions again in the morning before the crowds arrived. They really are a sight and noise to behold, so many of them and some of them are so big, all bathing in the sunlight and playing in the water.

On our way (going the wrong direction) to Napa we visited the Winchester Mystery House, which is situated just above San Jose in Silicon Valley. The house was built by Sarah Winchester the wife and heir to the Winchester gun company and its fortune. Being ‘haunted’ by back luck, her young daughter and husband dying, she built a house to appease the spirits. Plus, in order to support the good spirits and hide from the bad spirits she kept employing workers to built and develop the house 24 hours a day until see died. This led to a house with 160 plus rooms, which contained doors to nowhere and fake cupboards and many other interesting features. The house also had many other quirks such as low riser steps to allow Ms Winchester to move around the property with bad arthritis and many features built around the number 13, such as adding additional holes in sinks and lights on chandeliers. It was a very interesting place to visit and with a new filmed based on the story starring Helen Mirren set for release in February, it was an interesting time to visit.

Founding Conference of China-UK Innovation & Enterprise Vocational Alliance

At the start of December, I headed back to China for the concisely named ‘Founding Conference of China-UK Innovation & Enterprise Vocational Alliance’, to deliver an enterprise training session to vocational educators. The session was included some practical activities and some underpinning pedagogic theory. The conference was hosted by the Beijing Municipal Education Commission and held at the Beijing College of Commerce and Finance. This meant I had the opportunity to return to Beijing and see colleagues and remind myself of winter in Beijing, which didn’t feel as cold as I remembered. After the conference I went to Wuhan to visit Wuhan City Vocational College and got to enjoy some reganmian street noodles.

Exploring the Kristall №1 Vodka Distillery and Museum

This weekend as the cold really starts to bite in Moscow, I had the opportunity to go to the Kristall №1 Distillery and Museum for a tour and tasting. Both the tour and tasting were fascinating, even with the tasting of 8 different straight vodka starting at midday, which made the first couple a little challenging.

The Kristall distillery has a lot of interesting history which the museum explained. At the beginning of the 20th century when Russia was transferring all production of vodka to public ownership, to guarantee the quality (and no doubt support the public purse) the Kristall distillery in Moscow (originally founded as Moscow State Wine Warehouse №1), was founded as the first state sanctioned distillery. This gave it the name №1. During the second world war the factory started producing Molotov Cocktails to fit into specially built launchers to attack marauding German tanks. Both the Molotov Cocktails and the launchers were on display in the museum as well as vodka in space packaging, which was provided to Russian cosmonauts.

The Kristall brand which I was most familiar with was Stolichnaya. It was explained that when Stolichnaya started exporting to the US, they agreed a distribution agreement with Pepsi, distributing each other’s products in their respective countries. As Americans were not drinking vodka straight and using it in cocktails, the strength of Stolichnaya for export was increased to 50% abv, so people could taste it. Having tasted a range of their vodkas I would suggest that Stolichnaya Sever Special Soft is the best. It contains a gram of sugar (per bottle) and a subtle taste of honey to take some of the bitterness away.

Worcester Graduation 2017

Worcester Business School’s annual graduation ceremony was on Halloween for 2017. This made the graduation a few days earlier than previous years with fine and clear weather to match. It was the 6th graduation I have attended in a row and this year saw a strong contingent of our online BA Business Administration students graduating, after a tickle of students graduating last year. It was great to see more students graduating from the online program and coming to Worcester to collect their awards. The sea of colours which make up the graduation procession always brings colour and excitement to Worcester high street.

5 Days in Paris

This week I was able to spend 5 days in Paris before returning back to Worcester. During this time as well as exploring the main sights of Paris I was able to attend a Paris Saint-Germain game against Nice and visit Reims and explore several Champagne producers. France has always been a relatively under explored country for me given its proximately and the abundance of cheap EasyJet flights from Bristol. This is probably in part due to it not being a cheap place to visit, this is especially true with a depressed pound (or the new normal for the pound). It was the first time I had been to Reims and the champagne region which is only 45 minutes outside of Paris by high-speed train, and it was interesting to visit the cellars and ‘experiences’ to learn more about the champagne process. During the day in Reims we visited Taittinger and GH Mumm as well as Charles de Cazanove, a smaller champagne producer. The whole day and experience was great, made more enjoyable by ample tastings. I am now able to add Reims and Cognac to my French grape based tours and tastings.

On the Friday night we attended the Parc des Princes to watch Paris Saint-Germain against Nice. It was only a short walk from our base in the Saint Cloud region of Paris. The game was a little one sided with Paris Saint German winning 3-0. But it was a good experience. Luckily Stade Français were away, or I might have spent lots of the weekend watching sport. It is now back to the UK for 11 days before heading back to Moscow.

Aeroflot to Beijing

After being in Moscow for nine months the time has come where I have finally been forced to take an Aeroflot flight from Sheremetyevo (SVO) and all the challenges which come with it. This weekend I am going to Nanjing to work with a vocational college regarding their enterprise education offering, and at the same time meeting colleagues at Southeast University regarding research. The trip is only for 3 days, so I didn’t want to spend too long travelling. Plus, it is the Friday after the big Chinese holiday of Golden Week, so many of the flights are at capacity. Maybe unsurprisingly one of the only options which is not fully booked is Aeroflot. I am not expecting a comfortable trip and their will undoubtedly be much hassle much hassle at the airport. So the three days on the ground in Nanjing could be a struggle. But hopefully, after this trip I can say I have flown Aeroflot and never have to do it again.

The highlight of the journey was finding a couple of pigeons at the departure gate SVO. Of course what kind of quality airport does not have pigeons drinking on a drinking fountain.

Oktoberfest (on German Soil) in Moscow

The last weekend I got to attend my first ever Oktoberfest event. Whilst it was not in Germany, it was at the German Embassy in Moscow. My theory is, this is probably pretty close to the real thing. A range of German beers were served ranging from lagers to wheat beers. I focused on the wheat beers as this is always my preference. Generally, the less hops the better. There was also the option to try one of the meal selections, which included pork knuckle, roasted chicken and bratwurst. I went for the bratwurst as it was easy to eat and supplemented the beer well. Maybe my experience wasn’t the real authentic German Oktoberfest experience but it was good fun and maybe in the future I will get to Germany at the right time of year to experience Oktoberfest actually in Germany.

China National Social Science Funding for Enterprise Education Research

Jun & Robin

Last week I found out that a project I am involved with was successful in bidding for ¥180,000 of funding from the China National Social Science Fund for Education. The funding will support a three-year investigation into the impact of entrepreneurship education on the entrepreneurial mindset of undergraduates in China. The project is led by Jun Cun from the Southeast University in Nanjing and I will be involved as a foreign expert. 

Jun is currently finishing a visiting research role at the University of Oxford, so we were able to meet up in Worcester to discuss the start of the project in person before he returned to China. I am looking forward to being involved in the project and disseminating the results in the coming years. The funding will help to support the collection of a large and comprehensive dataset, to further explore this relatively under researched topic.

Filming Enterprise Activities

While in Beijing as part of a new National Centre for Entrepreneurship in Education (NCEE) China venture I took part in the recording of some short enterprise education activity videos. An initial batch of ten videos were filmed, which were focused on demonstrating and highlighting ten key enterprise and entrepreneurial concepts. The videos introduced enterprise and entrepreneurial concepts, then demonstrated the concepts and their importance through short practical class activities before linking the practical activities and their outcomes with real world enterprise.

The filming took place at CCTV7, and was done very professionally. It gave me the feeling of being a (Chinese) chat show host. Undertaking the filming of the videos helped to highlight and demonstrate how much I like to move when teaching. I had to create an imaginary square on the floor to bound my movements and stop my flailing hands going out of shot. I am looking forward to seeing the edited versions of the videos and am hoping the Chinese polo shirt provided doesn’t look too big on me, as to get the right length I required an XXL.

CCTV7 Studio
CCTV7 Studio

Chengdu and Beijing Enterprise Education Trip

The end of August and September provided the opportunity to travel to China to provide some enterprise education consultancy and training. Plus, with the added benefits of meeting with friends and research colleagues based in Beijing, which was good timing as I am currently working on two revise and resubmits with colleagues in Beijing This trip led me to Chengdu and Beijing. The time in Chengdu was spent at Chengdu Polytechnic and Sichuan Post and Telecommunications College.

The visit to Chengdu provided the perfect opportunity for spicy food and hotpot. Over the course of the 17 days in China I managed to have hotpot on four occasions, so there was lots of excellent spicy food. I enjoy visiting Chengdu as it is a vibrant city with lots of colour and light, but it is still possible to find some quiet spots to watch the world go by. Whilst, there was no time to see pandas, there was time to watch a Bian Lian ‘Face Changing’ show and drink tea and have my ears cleaned in Renmin Park.

The trip provided a good bump into the new academic year, which I am now preparing to head back for.